Maple Cinnamon Popcorn

Ingredients:

• 6 cups popped popcorn
• 2 tablespoons melted butter
• 2 tablespoons maple syrup
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt

Instructions:

1. Place popped popcorn in a large bowl.
2. In a small bowl, whisk together melted butter, maple syrup, cinnamon, and salt.
3. Pour mixture over popcorn and toss until evenly coated.
4. Spread popcorn onto a baking sheet lined with parchment paper.
5. Bake at 300°F (150°C) for 5-7 minutes to crisp up.
6. Let cool before serving.