Recipe information
- Category: Breakfast
- Complexity: Low
- Time: 20 min
Ingredients:
- 1 pound ground pork
- 2 tablespoons maple syrup
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried sage
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried rosemary
Instructions:
- In a mixing bowl, combine ground pork, maple syrup, salt, pepper, and herbs.
- Mix until well combined
- Form mixture into small patties.
- Heat a skillet over medium heat and cook patties until browned and cooked through, about 5 minutes per side.
- Serve hot with eggs and toast for a delicious breakfast.